Cases
Sea cucumbers are exhibiting a widespread evisceration phenomenon.
Reason 1: A large portion of the yellow pipe vegetable died naturally and rotted due to a significant increase in water temperature. Coincidentally, this period is the peak feeding season for sea cucumbers, and their consumption of large amounts of rotten grass and mud caused intestinal diseases such as vomiting.
Reason 2: Some farmers used herbicides to kill algae and pipe vegetables, but did not disinfect them in time. The rotten grass fermented and rotted, causing the pond bottom to heat up, turn black, and become foul-smelling.
If the above situations are discovered, timely use of effervescent iodine (one bottle per 3 mu of land) can effectively control the problem. If there is widespread vomiting, effervescent iodine (one bottle per 2 mu of land) combined with Jiujiu oxygen (one bag per 2 mu) used for two consecutive days is very effective. The third...
Sea cucumbers are exhibiting a large-scale evisceration phenomenon.
Reason 1: A large portion of the yellow-pipe vegetable died naturally and rotted as the water temperature increased. Coincidentally, this period is the peak feeding season for sea cucumbers, and their ingestion of large amounts of rotten grass and mud caused intestinal diseases such as evisceration.
Reason 2: Some farmers used herbicides to kill some algae and pipe vegetables, but did not disinfect them in time. The rotten grass fermented and rotted, causing the pond bottom to heat up, turn black, and become smelly.
If the above situations are discovered, timely use of effervescent iodine (one bottle per 3 mu of land) can effectively control the situation. If there is large-scale evisceration, using effervescent iodine (one bottle per 2 mu of land) and Jiujiu oxygen (one bag per 2 mu of land) for two consecutive days is very effective. The third...
Sea cucumbers are exhibiting a large-scale evisceration phenomenon.
Reason 1: A large portion of the yellow pipeweed died naturally and rotted as the water temperature rose. This period happened to coincide with the peak feeding season for sea cucumbers, which caused them to ingest a large amount of rotten plants and mud, leading to intestinal diseases such as evisceration.
Reason 2: Some farmers used herbicides to kill algae and pipeweed, but did not disinfect them in time. The rotten plants fermented and rotted, causing the bottom of the pond to heat up, turn black, and become foul-smelling.
If the above situation is discovered in time, using effervescent iodine (one bottle per 3 mu of land) can effectively control it. If there is large-scale evisceration, using effervescent iodine (one bottle per 2 mu of land) and Jiujiu oxygen (one bag per 2 mu of land) for two consecutive days will yield good results. The third...
Mass intestinal evisceration observed in sea cucumber farms
Reason 1: A large portion of the yellow pipeweed died and rotted naturally as the water temperature increased. It coincided with the peak feeding period for sea cucumbers, which caused intestinal diseases such as evisceration after ingesting a large amount of rotten weeds and mud.
Reason 2: Some farmers used herbicides to kill some moss and pipeweed, but did not sterilize them in time. The rotting weeds fermented and rotted, causing the bottom of the pond to heat up, turn black, and become smelly.
If the above situations are discovered, timely application of effervescent iodine (one bottle per 3 mu of land) can effectively control it. If there is widespread evisceration, using effervescent iodine (one bottle per 2 mu of land) and Jiujioxygen (one bag per 2 mu of land) for two consecutive days is very effective. The third...
Sea cucumbers are exhibiting a large-scale evisceration phenomenon.
Reason 1: A large portion of the yellow pipe vegetables died naturally and decayed as the water temperature rose. It happened to be the peak feeding period for sea cucumbers, and their ingestion of large amounts of rotten grass and mud caused intestinal diseases such as evisceration.
Reason 2: Some farmers used herbicides to kill some algae and pipe vegetables, but did not disinfect them in time. The decaying grass fermented and rotted, causing the pond bottom to heat up, turn black, and smell bad.
If the above situations are discovered in time, effervescent iodine (one bottle per 3 mu of land) can effectively control the problem. If there is large-scale evisceration, effervescent iodine (one bottle per 2 mu of land) plus Jiujiu oxygen (one bag per 2 mu of land) used for two consecutive days will have a good effect. The third...